Yesterday afternoon, Michael and I made Kool-Aid. This was Michael's first experience with Kool-Aid, as we tend to avoid TOO much sugar. With Michael standing on his stool, armed with a wooden spoon, ready for stir duty, I put the sugar in the pitcher. He gazed into the top of the pitcher and said, " Oooh! Look at all that sugar! For ME?!"
can this go on and on and on for the next 20 or so years????
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